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| Category: |
Food & Related Products |
| Ad Number: |
4618 |
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RESPONSIBILITIES:
•Supervises the preparation, production and serving of meals within Dining Facility.
•Inspects activities within assigned Dining Facility during shifts to ensure standards of personal and procedural hygiene, sanitation, safety, physical security and compliance with food preparation methods / techniques.
•Monitors serving lines to ensure food items are correctly presented, served and replaced as required.
•Assigns tasks to Egyptian National shift personnel.
•Ensures safety instructions are complied and that all tools, machinery and equipment are correctly maintained and used and that safety gear is worn.
•Trains and directs Egyptian National staff in applicable areas of performance in accordance with Generally Accepted Industry and Professional Standards.
•Will work irregular hours/shifts as necessary to meet work requirements.
EDUCATION: Graduate of recognized Hotel & Catering Institute or equivalent military training school.
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| Type: |
Contractor |
| Seniority: |
Junior Staff |
| Job Title: |
Dining Hall Floor Foreman |
| Salary £: |
1483.08
Monthly |
| Starting Date: |
Immediate |
| Education Required: |
Other |
| Openings: |
2 |
| Advertiser: |
Company |
| Posted By |
|---|
click above for more
info on this user
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| Name: |
Abigail Laurich |
| Company: |
Holmes and Narver Services Inc. |
| City: |
El Gorah |
| Country: |
Egypt |
| Email: |
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